| Modulekode | AGR 786 |
| Kwalifikasie | Postgraduate |
| Fakulteit | Faculty of Natural and Agricultural Sciences |
| Module-inhoud | Integrating agronomic, climatic, soil, botanical, economic and managerial considerations in crop production systems aimed at maximum economic yield and sustainability. The importance of vegetables in Sustainable Development Goals 1 (poverty), 2 (food), 3 (health), 4 (education), and 12 (reduced wastage) will be highlighted in case studies of specific vegetable crops. Practicals will consist out of a trial on the experimental farm and a visit to the Tshwane fresh produce market. |
| Modulekrediete | 15.00 |
| Programme | |
| Prerequisites | No prerequisites. |
| Contact time | 1 practical per week, 2 lectures per week |
| Language of tuition | Module is presented in English |
| Department | Department of Plant and Soil Sciences |
| Period of presentation | Semester 1 |
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